Red Latte
Velvety steamed milk meets a double shot of rooibos espresso. Naturally sweet, beautifully red.

At the heart of Rooibrew lies a simple idea: the espresso ritual should be for everyone — even those who choose to live without caffeine.
Rooibos has been treasured in South Africa for centuries. Grown exclusively in the Cederberg mountains, this remarkable plant produces a naturally caffeine-free infusion with a rich, earthy sweetness that's unlike anything else.
We take this extraordinary leaf and grind it to the perfect consistency for espresso machines. The result? A full-bodied, ruby-red shot with a smooth, naturally sweet taste — no bitterness, no caffeine, no compromise.


Same equipment. Same ritual. Same margins. Different leaf.
Velvety steamed milk meets a double shot of rooibos espresso. Naturally sweet, beautifully red.
The classic cappuccino reimagined. Bold rooibos espresso topped with thick, foamy milk.
Rich chocolate blended with rooibos espresso and steamed milk. An indulgent caffeine-free treat.
A refreshing rooibos espresso over ice. Perfect for warm days — naturally sweet and caffeine-free.
No new machines or training needed. Rooibrew works with the espresso setup you already have.
A growing segment of customers want the cafe experience without caffeine. Give them something better than decaf.
Premium positioning at a competitive cost. Rooibrew sells as a specialty drink, not a compromise.
Free shipping across Belgium. Freshly ground to order.

The perfect introduction. Ground for espresso machines, Moka pots, and AeroPress.

For the devoted. Our full kilo bag for heavy home use or small cafes.
Works with your espresso machine, Moka pot, or AeroPress

Rooibrew comes pre-ground to the perfect espresso consistency. Just open the bag and load your portafilter — or scoop it into your Moka pot or AeroPress.
Pull a shot using your standard espresso machine, stove-top Moka pot, or AeroPress. Same ritual, same technique — different leaf.
A rich, ruby-red shot with a smooth, naturally sweet taste. Drink it straight, add steamed milk for a red latte, or pour it over ice.
FAQ
Clear answers for coffee lovers, caffeine-sensitive drinkers, and cafes exploring red espresso.
Rooibos espresso is premium South African rooibos that has been finely ground for espresso-style brewing. It pulls a rich, ruby-red shot in an espresso machine, Moka pot, or AeroPress, with a smooth naturally sweet flavour and no caffeine.
Yes. Rooibos is naturally caffeine-free, so Rooibrew contains no coffee caffeine and does not need a chemical decaffeination process.
Yes. Rooibrew is ground for standard espresso equipment. You can use it in your usual portafilter, Moka pot, or AeroPress without buying special accessories.
No, and it is not meant to. Rooibrew keeps the espresso ritual and full-bodied extraction, but the flavour is rooibos: smooth, earthy, lightly sweet, and naturally low in bitterness.
Yes. Cafes can use Rooibrew with their existing espresso setup to add a caffeine-free red espresso, red latte, or evening-friendly specialty drink to the menu. Wholesale enquiries can be sent to wholesale@rooibrew.be.
Whether you're a cafe owner or a home enthusiast, we'd love to hear from you.